Restaurant
Where are you from?
The Rosebud restaurant takes its name from a legendary film “Citizen Kane” directed by Orson Welles in 1941
Action !
The hero of the film Charles Foster Kane is a millionaire. But at the end of his life, alone in his immense castle of Xanadu, he longs to find the sled with which he sledged when he was a child.
The name of this sled: Rosebud!
The restaurant, continuous pleasure
Delicate flavors, inventive and refined cuisine: Charles Foster Kane would have appreciated the chef's taste for culinary excellence.
Regional specialties, local flavors and great classics are enhanced by his inspiration which gives pride of place to herbs and spices.
“Each guest is a friend, our only ambition is to make them happy”
The gastronomic guides are not mistaken.
They cite the Rosebud as one of the Valley's must-sees.
A creative synergy at its peak: Our Chefs
For this winter season, the restaurant The Rosebud writes a new chapter in its culinary history. The meeting between our Executive Chef Teo Hadzhiyski and our new Head Chef Mathilde Walisko gives rise to a bold and harmonious winter map.
With 10 years of experience in renowned establishments, particularly in Lyon, the capital of gastronomyMathilde Walisko brings her technical expertise and her taste for excellence. Ancient European runner-up in offal products She shares with Teo a common passion for respecting the product and passing on know-how.
Together, they have developed a cuisine that celebrates the Alpine terroir while infusing it with contemporary creativity. A collaborative effort where each dish is an invitation to travel, to be enjoyed against the majestic backdrop of Chamonix-Mont-Blanc.
🕒 Schedule
- Open every evening
- Lunch service from Thursday to Sunday inclusive.
