Team portraits: Discover each week the talents who make us successful
From Corsica to Chamonix
A great lover of simple and authentic moments, Timothy loves playing belote and spending time with his friends, always with a smile and a good dose of good humor. His human warmth is found as much in his hobbies as in his passion for gastronomy.
A talented cook and pastry chef, Timothy followed his chef from Corsica to Chamonix, where he became attached to the Jeu de Paume. For him, cooking is above all about giving pleasure while enjoying yourself. And as he likes to say: "When you come to Chamonix, you never leave!"
